https://breadcentric.com/tags/easy/Recent content in Easy on BreadcentricHugo -- gohugo.ioenWed, 19 Dec 2018 02:12:43 +0000https://breadcentric.com/recipes/sourdough-toast-bread-chleb-tostowy-na-zakwasie/Wed, 19 Dec 2018 02:12:43 +0000https://breadcentric.com/recipes/sourdough-toast-bread-chleb-tostowy-na-zakwasie/What if I replaced yeast for sourdough in a toast bread recipe? Come and find out with me.https://breadcentric.com/recipes/pasteis-de-nata/Sat, 27 Oct 2018 23:06:28 +0000https://breadcentric.com/recipes/pasteis-de-nata/Not so long ago a Portugese friend had his birthday. Coincidentally, I stumbled upon a recipe for those delicious pastries. I decided to give them a try and surprise him.https://breadcentric.com/recipes/proziaki/Thu, 16 Aug 2018 20:36:22 +0000https://breadcentric.com/recipes/proziaki/Soda bread is something I usually associate with Ireland which I have very warm memories of. There are however also other types of it and one is proziaki, small breads coming from the Subcarpathia region of Poland where Gosia comes from.https://breadcentric.com/recipes/what-the-focaccia/Sat, 30 Jun 2018 13:54:32 +0000https://breadcentric.com/recipes/what-the-focaccia/Let’s make pizza, they told me. It will be fun, they told me. A couple hours later the dough has been rising for a couple hours too long. Plan B, focaccia time.https://breadcentric.com/recipes/cheeseonion-soda-bread-chleb-na-sodzie-z-serem-i-cebula/Tue, 13 Mar 2018 17:15:18 +0000https://breadcentric.com/recipes/cheeseonion-soda-bread-chleb-na-sodzie-z-serem-i-cebula/We’ve had a basic soda bread, time to raise the bar a bit. Here is a party version.https://breadcentric.com/recipes/irish-soda-bread-irlandzki-chleb-na-sodzie/Sun, 11 Mar 2018 22:27:16 +0000https://breadcentric.com/recipes/irish-soda-bread-irlandzki-chleb-na-sodzie/This week all my warm thoughts and memories reach out to Ireland about to celebrate St. Patrick’s Day on Saturday.https://breadcentric.com/recipes/bread-with-baked-potatoes-chleb-z-pieczonymi-ziemniakami/Sun, 25 Feb 2018 23:01:55 +0000https://breadcentric.com/recipes/bread-with-baked-potatoes-chleb-z-pieczonymi-ziemniakami/We’ve had baked potatoes last Friday and many weren’t eaten. We didn’t want them to go to waste.https://breadcentric.com/recipes/maslane-buleczki-z-czekolada-buttery-chocolate-buns/Thu, 04 Jan 2018 22:38:46 +0000https://breadcentric.com/recipes/maslane-buleczki-z-czekolada-buttery-chocolate-buns/Soft and fluffy buttery buns, perfect for breakfast, brunch, lunch, tea. With hot chocolate, coffee, milk…https://breadcentric.com/recipes/tart-tarta/Mon, 11 Dec 2017 00:50:20 +0000https://breadcentric.com/recipes/tart-tarta/Gosia likes making tarts for various occasions. Here’e a recipe for the base and a couple options for the filling.https://breadcentric.com/recipes/basic-kids-bread-steroids-podstawowy-chleb-dla-dzieci-na-sterydach/Mon, 13 Nov 2017 00:55:25 +0000https://breadcentric.com/recipes/basic-kids-bread-steroids-podstawowy-chleb-dla-dzieci-na-sterydach/I can’t make new breads every time. Sometimes we do get back to the old ones, just add something new to them. Like a sourdough starter.https://breadcentric.com/recipes/cheese-crumble-cake-sernik-z-kruszonki/Mon, 30 Oct 2017 00:53:51 +0000https://breadcentric.com/recipes/cheese-crumble-cake-sernik-z-kruszonki/I have recently made a leftover cake using cheese and crumble from another bake. I was actually surprised that it worked.https://breadcentric.com/recipes/whole-pure-review-czystoziarnisty-recenzja/Sun, 01 Oct 2017 22:26:27 +0000https://breadcentric.com/recipes/whole-pure-review-czystoziarnisty-recenzja/I couldn’t resist when I saw this product in a store: a mix of ingredients a baking tin and instructions. Time for a review!https://breadcentric.com/recipes/szybkie-bulki-pszenno-zytnie-quick-wheat-rye-rolls/Mon, 25 Sep 2017 00:09:19 +0000https://breadcentric.com/recipes/szybkie-bulki-pszenno-zytnie-quick-wheat-rye-rolls/These rolls are quick and simple, good for breakfast or supper. Soft inside, slightly buttery, and filling thanks to the added wholemeal and rye flours.https://breadcentric.com/recipes/jamies-pizza-pizza-jamiego/Sun, 17 Sep 2017 23:53:13 +0000https://breadcentric.com/recipes/jamies-pizza-pizza-jamiego/Kids like pizza. It is quick and easy to make, and as kids put their own food on top, they can’t complain about what’s given to them to eat. I would like to present a very basic recipe that we use on regular basis, straight from Jamie Oliver. Dzieci lubią pizzę. Jest szybka i łatwa do zrobienia, a...https://breadcentric.com/recipes/zapiekanka/Sun, 03 Sep 2017 22:44:23 +0000https://breadcentric.com/recipes/zapiekanka/This is probably the most common type of typically Polish fast food. Zapiekanka is bread baked with typically mushrooms and cheese. We feel like making some from time to time and I do recommend that you try.https://breadcentric.com/recipes/bramboraky-chleboraky/Sun, 30 Jul 2017 21:28:21 +0000https://breadcentric.com/recipes/bramboraky-chleboraky/Every nation has recipes to reuse old food. This one comes from the Czech region of Moravia and is and adaptation of a potato pancake recipe to use up old bread (bread pancakes?). Some people say it should be called chleboraky because of the used ingredient (chleb=bread).https://breadcentric.com/recipes/spinach-and-herb-flatbreads-podplomyki-ze-szpinakiem-i-ziolami/Sun, 23 Jul 2017 23:06:17 +0000https://breadcentric.com/recipes/spinach-and-herb-flatbreads-podplomyki-ze-szpinakiem-i-ziolami/Making bread can be time consuming. While the real bread-bread just requires the time, we keep looking for nice ideas for something faster and snacky. These flatbreads are one of the recipes we stumbled upon.https://breadcentric.com/recipes/gluten-free-toast-bread/Sun, 16 Jul 2017 22:57:28 +0000https://breadcentric.com/recipes/gluten-free-toast-bread/I decided to make a gluten free bread good for toasting, and to try some new solutions (at least new to me).https://breadcentric.com/recipes/khorasan-wheat-bread-chleb-z-pszenicy-khorasan/Mon, 10 Jul 2017 22:15:46 +0000https://breadcentric.com/recipes/khorasan-wheat-bread-chleb-z-pszenicy-khorasan/Experimental day has come. I have reached back to ancient land of Khorasan, currently located in Iran and Afghanistan. See how it turned out.https://breadcentric.com/recipes/kvass-kwas-chlebowy/Sun, 02 Jul 2017 23:40:47 +0000https://breadcentric.com/recipes/kvass-kwas-chlebowy/Today we will learn to drink bread.https://breadcentric.com/recipes/fougasse/Sun, 18 Jun 2017 23:34:03 +0000https://breadcentric.com/recipes/fougasse/Today we’re still in the snacks department. Let me introduce a bread with fancy looks, not too good for a sandwich but perfect to pull apart and dip in something before eating.https://breadcentric.com/recipes/armenian-flatbread-ormianskie-podplomyki/Mon, 12 Jun 2017 01:02:23 +0000https://breadcentric.com/recipes/armenian-flatbread-ormianskie-podplomyki/Time for an excellent party food. I haven’t made flatbreads before and these blew my mind.